ServSafe Certified Food Manager Course - LaPine
Calendar Date:
Friday, May 10, 2024 - 8:00am to 5:00pm
ServSafe Food Manager Certification Class
The ServSafe Certified Food Manager Class is a nationally-accredited, well respected and voluntary program that offers in-depth training on the prevention of foodborne illness, and has provided a tremendous public health benefit to food service providers and to the public.
Kitchens with Certified Food Managers are proven to have fewer health code violations and fewer outbreaks than kitchens that operate without the benefit of this additional food safety training.
Offered by Deschutes County Environmental Health. $125 registration fee includes book, practice test, full day class, proctored exam, answer sheet and, upon passing the exam, Food Protection Manager Certification valid for five years.
Friday, May 10, 2024, 8am-5pm
LaPine Senior Activity Center: 16450 Victory Way, LaPine, OR 97739
Register today at 541-317-3114 or learn more at:
Food Safety Training | Deschutes County Oregon
